Apple Cinnamon Breakfast Bake
3x the delicious servings!
Apple Cinnamon Breakfast Bake
Warm apples and cozy cinnamon bake into a comforting breakfast dish that serves a crowd, making it perfect for easy mornings and sharing.
Ingredients
For 2 servings
- 4 unit Apple
- 4 tablespoon Brown Sugar
- 2 teaspoon Cinnamon
- 4 tablespoon Crème Fraîche
- ½ cup Flour
- 2 tablespoon Honey
- 1 unit Lemon
- 1 ounce Pecans
- ½ cup Rolled Oats
- ¾ cup Yogurt
Additional Ingredients
- 4 tablespoon Butter
- Cooking Spray
- Salt
- 4 tablespoon Sugar
American
PDF
DifficultyEasy
Prep Time10m
Total Time45m
Calories370
Protein4g
Carbs54g
Fat15g
Tags:
VeggieCalorie SmartLow SodiumEasy Cleanup
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For dairy-free, use a plain coconut or soy yogurt and skip the crème fraîche, or replace it with a dairy-free spoonable topping. For nut-free, leave out the pecans and add more oats, while gluten-free flour and certified GF oats suit a wheat-free version.
What to serve with it
Serve it warm with crisp bacon or turkey sausage for a heartier breakfast, plus a mug of coffee or spiced tea. A side of fresh berries or extra yogurt adds brightness and helps balance the sweet cinnamon apple flavor.
