Chipotle Chicken and Savory Yellow Rice
with Salsa Fresca and Spicy Lime Cream
Chipotle Chicken and Savory Yellow Rice
Smoky chipotle chicken pairs with fluffy yellow rice, bright salsa fresca, and a cool spicy lime cream for a bold, satisfying dinner with fresh, zesty contrast.
Ingredients
For 2 servings
- 10 ounce Chicken Cutlets
- 1 unit Chicken Stock Concentrate
- 1 teaspoon Chipotle Powder
- ¼ ounce Cilantro
- ¾ cup Jasmine Rice
- 1 unit Lime
- 1 unit Red Onion
- 1 unit Roma Tomato
- 2 tablespoon Sour Cream
- 1 teaspoon Turmeric
Additional Ingredients
- 2 tablespoon Butter
- Pepper
- Salt
- 2 teaspoon Vegetable Oil
PDF
DifficultyEasy
Total Time25m
Calories660
Protein34g
Carbs69g
Fat24g
Tags:
Protein SmartLow SugarLow Sodium
⚠️Allergens:
🥛MilkSwaps and substitutions
For a dairy-free version, swap the sour cream topping for a plant-based yogurt or cashew cream. If you want a different protein, use tofu or shrimp in place of the chicken, and keep the same bold seasoning profile.
What to serve with it
Serve with black beans, charred corn, or a simple green salad to round out the smoky, citrusy flavors. Warm tortillas or crispy tortilla chips also work well for scooping up the rice and salsa.
