Cheesy Chicken Sausage Burgers
with Tomato Onion Jam and Crispy Potato Wedges
Cheesy Chicken Sausage Burgers
Juicy chicken sausage burgers are topped with sweet tomato onion jam and paired with crispy potato wedges for a hearty, savory dinner with plenty of comfort.
Ingredients
For 2 servings
- 5 teaspoon Balsamic Vinegar
- 9 ounce Italian Chicken Sausage Mix
- 1 teaspoon Italian Seasoning
- ½ cup Mozzarella Cheese
- 2 unit Potato Buns
- 1 unit Roma Tomato
- 1 unit Yellow Onion
- 12 ounce Yukon Gold Potatoes
Additional Ingredients
- 1 tablespoon Butter
- Pepper
- Salt
- 1 teaspoon Sugar
- 2 tablespoon Vegetable Oil

American
PDF
DifficultyEasy
Total Time40m
Calories900
Protein38g
Carbs74g
Fat44g
Tags:
Protein SmartFiber SmartMass Gain FriendlyFamily Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
Use a gluten-free bun or serve the burger over lettuce for a wheat-free option. For dairy-free needs, skip the cheese or swap in a plant-based melt; vegetarian sausage works if you want to avoid chicken.
What to serve with it
A crisp green salad or simple slaw balances the rich burger and helps cut through the cheesy filling. For a fuller spread, add extra pickles, roasted corn, or a light soup on the side.
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