Cheesy Un-Fried Chicken
All In One Pan
Cheesy Un-Fried Chicken
Crispy-style chicken baked in one pan with a golden cheesy finish, this easy dinner delivers comforting flavor without the mess of frying.
Ingredients
For 2 servings
- 10 ounce Chicken Cutlets
- 6 ounce Green Beans
- 4 tablespoon Mayonnaise
- ¼ cup Monterey Jack Cheese
- ¼ cup Panko Breadcrumbs
- 1 tablespoon Ranch Spice
- 1 teaspoon Sriracha
- 12 ounce Yukon Gold Potatoes
Additional Ingredients
- 2 tablespoon Butter
- 2 teaspoon Olive Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Total Time35m
Calories740
Protein38g
Carbs42g
Fat47g
Tags:
Protein SmartCarb SmartFiber SmartLow SugarLow SodiumMass Gain FriendlyEasyFamily Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌾WheatSwaps and substitutions
For dairy-free needs, swap the cheese for a meltable plant-based alternative and use a dairy-free mayo. For egg-free or wheat-free diets, choose an egg-free mayo and replace the breadcrumb coating with crushed gluten-free crumbs or nuts.
What to serve with it
Serve with a crisp green salad or a tangy slaw to balance the rich, cheesy chicken. Warm dinner rolls or a simple grain side also work well if you want to make it more filling.
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