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Chicken & Bacon Baked Potato Casserole

2x the delicious portions!

Chicken & Bacon Baked Potato Casserole

A hearty baked potato casserole loaded with chicken and bacon, perfect for a comforting family dinner. Double the portions means extra creamy, savory satisfaction.

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Ingredients

For 2 servings

  • 4 ounce Bacon
  • 8 ounce Broccoli
  • 1.5 cup Cheddar Cheese
  • ½ ounce Chives
  • 10 ounce Chopped Chicken Breast
  • 4 ounce Cream Sauce Base
  • 1 tablespoon Fry Seasoning
  • 1 teaspoon Garlic Powder
  • 24 ounce Potatoes
  • 1 unit Shallot
  • 4.5 tablespoon Sour Cream

Additional Ingredients

  • Butter
  • Cooking Oil
  • Cooking Spray
  • Pepper
  • Salt
Chicken & Bacon Baked Potato Casserole
American
PDF
DifficultyMedium
Prep Time10m
Total Time40m
Calories720
Protein35g
Carbs43g
Fat45g
Tags:
Protein SmartCarb SmartLow SugarMass Gain FriendlyFamily Friendly
⚠️Allergens:
🥛Milk

Swaps and substitutions

For a lighter version, swap bacon for extra chicken or a smoky plant-based bacon alternative. If avoiding dairy, use a dairy-free cream sauce and sour cream, then choose a melting vegan cheese instead of cheddar.

What to serve with it

Serve with a crisp green salad or simple cucumber slaw to add freshness and balance the rich, hearty flavors. Warm dinner rolls or roasted green beans also work well if you want a fuller family-style plate.