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Chipotle Seitan Chili

with Black Beans and Bell Pepper

Chipotle Seitan Chili

Smoky chipotle seitan chili simmers with black beans and sweet bell pepper for a hearty, protein-rich bowl with bold heat and rich, savory flavor.

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Ingredients

For 2 servings

  • 1 box Black Beans
  • ½ cup Cheddar Cheese
  • 8 ounce Chipotle Seitan Crumbles
  • 2 clove Garlic
  • ½ cup Jasmine Rice
  • 1 unit Red Bell Pepper
  • 1 unit Red Onion
  • 1 unit Roma Tomato
  • 2 unit Scallions
  • 1 unit Veggie Stock Concentrate

Additional Ingredients

  • teaspoon Olive Oil
  • unit Pepper
  • unit Salt
Chipotle Seitan Chili
American
PDF
DifficultyEasy
Total Time35m
Calories696
Protein52g
Carbs83g
Fat13g
Tags:
VeggieProtein SmartFiber Smart
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free diners, skip the cheddar and finish with avocado or a spoon of plant-based yogurt instead. To avoid soy or wheat, replace the seitan with extra black beans, lentils, or a soy-free meat alternative.

What to serve with it

Serve with warm tortillas, cornbread, or a simple green salad to balance the smoky heat. A dollop of sour cream or sliced avocado also works well if you want a creamier, cooler contrast.

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