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Italian Noodle Soup

with Chicken Sausage, Gemelli Pasta, and Parmesan Toasts

Italian Noodle Soup

A cozy Italian-style noodle soup with savory chicken sausage and gemelli pasta, served with crisp Parmesan toasts for a comforting, satisfying bowl.

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Ingredients

For 2 servings

  • 3 ounce Carrot
  • 2 unit Chicken Stock Concentrate
  • 1 teaspoon Chili Flakes
  • 1 unit Ciabatta Bread
  • 1 teaspoon Garlic Powder
  • 6 ounce Gemelli Pasta
  • 9 ounce Italian Chicken Sausage
  • 1 tablespoon Italian Seasoning
  • ¼ cup Parmesan Cheese
  • 1 unit Roma Tomato
  • 5 ounce Spinach
  • 1 unit Yellow Onion

Additional Ingredients

  • 2 tablespoon Butter
  • 2 teaspoon Olive Oil
  • Pepper
  • Salt
Italian Noodle Soup
Italian
PDF
DifficultyEasy
Total Time35m
Calories860
Protein40g
Carbs70g
Fat38g
Tags:
Protein SmartFiber SmartMass Gain FriendlyFamily Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For a pork-free or lighter option, use chicken or turkey sausage if desired, since the recipe already centers on sausage. For dairy-free or wheat-free needs, skip the Parmesan toast and use a dairy-free cheese with gluten-free bread and pasta.

What to serve with it

Serve with a crisp green salad or roasted vegetables to keep the bowl feeling fresh and balanced. A light glass of red wine or sparkling water with lemon works well alongside the savory, cheesy flavors.

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