FreshMeal Planner

Old Bay Panko-Crusted Salmon

with Mashed Potatoes & Green Bean Salad

Old Bay Panko-Crusted Salmon

Crispy panko-crusted salmon seasoned with Old Bay, served alongside creamy mashed potatoes and a bright green bean salad for a satisfying, flavor-packed dinner.

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Ingredients

For 2 servings

  • 2 teaspoon Dijon Mustard
  • 4 ounce Grape Tomatoes
  • 6 ounce Green Beans
  • 1 unit Lemon
  • 1 unit OLD BAY® Seasoning
  • ¼ cup Panko Breadcrumbs
  • 12 ounce Potatoes
  • 10 ounce Salmon
  • 1 unit Shallot
  • 4.5 tablespoon Sour Cream

Additional Ingredients

  • 2 tablespoon Butter
  • 1 teaspoon Cooking Oil
  • 1 tablespoon Olive Oil
  • Pepper
  • Salt
  • Sugar
Old Bay Panko-Crusted Salmon
American
PDF
DifficultyEasy
Prep Time10m
Total Time30m
Calories830
Protein37g
Carbs60g
Fat52g
Tags:
Protein SmartFiber SmartMass Gain FriendlyClimate Superstar
⚠️Allergens:
🐟Fish🥛Milk🌾Wheat

Swaps and substitutions

For dairy-free needs, swap the creamy element for a plain plant-based alternative or mashed potato made with olive oil. To avoid fish, use a firm tofu or cauliflower main and keep the same seasoned crumb topping for similar flavor and texture.

What to serve with it

Serve with a crisp green salad or simple steamed vegetables to lighten the plate and add fresh crunch. A chilled white wine, sparkling water with lemon, or extra lemon wedges also pairs well with the savory fish and creamy sides.