Speedy Sesame Salmon Rice Bowls
Elevated Dinners, Impressively Easy
Speedy Sesame Salmon Rice Bowls
Tender salmon with nutty sesame flavors served over rice for a fast, satisfying dinner that feels elegant without the effort.
Ingredients
For 2 servings
- ¼ ounce Cilantro
- 2 tablespoon Crème Fraîche
- 1 teaspoon Garlic Powder
- 1 unit Lime
- 1 unit Microwavable Rice
- 1 unit Mini Cucumber
- 10 ounce Salmon
- 1 tablespoon Sesame Seeds
- 1.5 tablespoon Sour Cream
Additional Ingredients
- Butter
- Cooking Oil
- Pepper
- Salt
American
DifficultyEasy
Total Time15m
Calories710
Protein35g
Carbs49g
Fat41g
Tags:
Protein SmartLow SugarLow SodiumMass Gain FriendlyQuickEasy Prep & Clean
⚠️Allergens:
🐟Fish🥛Milk🌰SesameSwaps and substitutions
For dairy-free needs, swap the sour cream and crème fraîche for a plain coconut or soy yogurt with a little lime. If sesame is a concern, skip the sesame topping and finish with toasted pumpkin or sunflower seeds instead.
What to serve with it
Add a crisp green side, like cucumber salad or steamed snap peas, to keep the bowl feeling fresh and light. If you want a fuller spread, serve with miso soup or extra lime wedges for brightness.
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