Chicken Pineapple Quesadillas
with Pico de Gallo & Southwest Spice
Chicken Pineapple Quesadillas
Golden quesadillas filled with juicy chicken and sweet pineapple, finished with fresh pico de gallo and a bold Southwest spice kick for a bright, savory-sweet bite.
Ingredients
For 2 servings
- 10 ounce Chicken Breast Strips
- ¼ ounce Cilantro
- 2 unit Flour Tortillas
- 1 unit Lime
- 1 cup Mozzarella Cheese
- 4 ounce Pineapple
- 1 unit Roma Tomato
- 2 tablespoon Sour Cream
- 1 tablespoon Southwest Spice Blend
- 1 unit Yellow Onion
Additional Ingredients
- Pepper
- Salt
- 4 teaspoon Vegetable Oil
PDF
DifficultyEasy
Total Time30m
Calories740
Protein51g
Carbs60g
Fat37g
Tags:
Protein SmartMass Gain FriendlyFamily Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free eating, swap the cheese and sour cream for plant-based versions that melt and dollop well. To suit gluten-free diets, use gluten-free tortillas; for chicken-free meals, replace the chicken with seasoned tofu or beans.
What to serve with it
Serve with a crisp green salad, black beans, or extra salsa to add freshness and balance the cheesy, savory filling. A simple corn side or avocado slices also work well for a heartier plate.
You might also like
Tortellini Gratin
30 min724 cal
Crispy Cheddar Cheeseburger
30 min710 cal
Cranberry Turkey Burgers
35 min843 cal
Mustard-Breaded Chicken Thighs
40 min850 cal
Melty Burrito Bake
35 min786 cal
Meatballs on Top of Cavatappi
30 min880 cal
Crispy Cheddar Frico Cheeseburger
35 min740 cal
Seared Sirloin Steak
30 min866 cal