FreshMeal Planner

Chimichurri Grilling Cheese Toasties

with Caramelized Onion & Southwest Potato Wedges

Chimichurri Grilling Cheese Toasties

Golden grilled cheese toasties get a zesty chimichurri twist, paired with sweet caramelized onion and crispy Southwest potato wedges for a bold, satisfying meal.

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Ingredients

For 2 servings

  • ¼ ounce Cilantro
  • 1 teaspoon Cumin
  • 1 clove Garlic
  • 8 ounce Grilling Cheese
  • 1 unit Jalapeño
  • 1 unit Lime
  • 2 unit Potato Buns
  • 1 unit Red Onion
  • 2 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend
  • 12 ounce Yukon Gold Potatoes

Additional Ingredients

  • 1 tablespoon Olive Oil
  • Pepper
  • Salt
  • 5 teaspoon Vegetable Oil
Chimichurri Grilling Cheese Toasties
American
PDF
DifficultyMedium
Prep Time10m
Total Time40m
Calories1050
Protein35g
Carbs90g
Fat59g
Tags:
VeggieProtein SmartFiber SmartMass Gain FriendlySpicy
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the grilling cheese and sour cream for suitable plant-based versions that melt or spoon well. For gluten-free, use gluten-free buns; for egg-free or soy-free needs, check the spice blend and choose verified alternatives.

What to serve with it

Serve with a crisp green salad or charred corn to balance the rich, spicy toasties. A tangy slaw or extra lime wedges also works well alongside the potato wedges.

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