FreshMeal Planner

Creamy Chicken Sausage & Tortelloni Bake

with Zucchini, Crispy Panko & Scallions

Creamy Chicken Sausage & Tortelloni Bake

A cozy baked pasta dish with tender chicken sausage, cheesy tortelloni, and zucchini, finished with golden panko and fresh scallions for a creamy, crunchy bite.

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Ingredients

For 2 servings

  • 1 ounce Cheese Roux Concentrate
  • 9 ounce Cheese Tortelloni
  • 2 tablespoon Cream Cheese
  • 1 clove Garlic
  • 1 teaspoon Hot Sauce
  • 9 ounce Italian Chicken Sausage Mix
  • 1 unit Lemon
  • ¼ cup Panko Breadcrumbs
  • 3 tablespoon Parmesan Cheese
  • 2 unit Scallions
  • 1 unit Zucchini

Additional Ingredients

  • 1 tablespoon Butter
  • 2 teaspoon Cooking Oil
  • Pepper
  • Salt
Creamy Chicken Sausage & Tortelloni Bake
Italian
PDF
DifficultyMedium
Prep Time5m
Total Time30m
Calories930
Protein46g
Carbs81g
Fat45g
Tags:
Protein SmartFiber SmartMass Gain FriendlySeasonalNew
⚠️Allergens:
🥚Eggs🥛Milk🌾Wheat

Swaps and substitutions

For a lighter or vegetarian-style swap, use meatless sausage in place of the chicken sausage. To avoid wheat or dairy, choose gluten-free pasta and breadcrumbs, then replace the cheeses with a plant-based alternative.

What to serve with it

Serve with a crisp green salad or lemony steamed greens to balance the rich, cheesy bake. Warm garlic bread or roasted tomatoes also work well if you want something hearty alongside it.

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