Family-Style Sweet Soy Chicken Bowls
2x the delicious portions!
Family-Style Sweet Soy Chicken Bowls
Generous chicken bowls glazed with sweet soy flavor, made for sharing and perfect for a hearty family dinner with plenty to go around.
Ingredients
For 2 servings
- 1 unit Cucumber
- 20 ounce Diced Skinless Dark Meat Chicken
- ½ ounce Gochujang Sauce
- 1.5 cup Jasmine Rice
- 1 teaspoon Korean Chili Flakes
- 1 unit Long Green Pepper
- 4 tablespoon Mayonnaise
- 1 unit Onion
- 10 teaspoon Rice Wine Vinegar
- 2 unit Scallions
- 1 tablespoon Sesame Seeds
- 8 tablespoon Sweet Soy Glaze
Additional Ingredients
- Cooking Oil
- Pepper
- Salt
- Sugar

DifficultyMedium
Prep Time15m
Total Time30m
Calories740
Protein34g
Carbs91g
Fat23g
Tags:
Protein SmartMass Gain FriendlyFamily Friendly
⚠️Allergens:
🥚Eggs🌰Sesame🌱Soy🌾WheatSwaps and substitutions
For egg-free, swap the mayonnaise for a vegan mayo or a tangy yogurt-style alternative. For soy- or wheat-free needs, replace the sweet soy glaze with a gluten-free coconut aminos blend and use a sesame-free topping if needed.
What to serve with it
Serve with a crisp green salad or quick steamed vegetables to add freshness alongside the sweet, savory flavors. Extra lime wedges or a simple fruit side can brighten the bowl and balance the rich sauce.
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