FreshMeal Planner

Firecracker Burgers

with Cucumber & Garlicky Scallion Sweet Potatoes

Firecracker Burgers

Juicy burgers with a bold, spicy kick, served alongside crisp cucumber and garlicky scallion sweet potatoes for a satisfying, colorful dinner.

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Ingredients

For 2 servings

  • 1 tablespoon Fry Seasoning
  • 1 clove Garlic
  • 10 ounce Ground Beef
  • 2 tablespoon Mayonnaise
  • 1 unit Mini Cucumber
  • 2 unit Potato Buns
  • 2 unit Scallions
  • 1.5 tablespoon Sour Cream
  • 2 tablespoon Soy Sauce
  • 1 teaspoon Sriracha
  • 2 unit Sweet Potatoes

Additional Ingredients

  • 5 teaspoon Cooking Oil
  • Pepper
  • Salt
  • ¼ teaspoon Sugar
Firecracker Burgers
Asian
PDF
DifficultyMedium
Prep Time10m
Total Time30m
Calories920
Protein34g
Carbs82g
Fat53g
Tags:
Protein SmartFiber SmartMass Gain FriendlyNew
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For egg-free, dairy-free, or vegan needs, swap the mayonnaise and sour cream for plant-based versions, and use a plant burger instead of the beef. For gluten-free, choose gluten-free buns and tamari in place of the soy sauce.

What to serve with it

Serve with a crisp green salad, pickles, or extra roasted vegetables to balance the rich burger and creamy side. A cold soda, iced tea, or light beer also works well with the spicy, savory flavors.

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