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Greek Salad with Spiced Turkey Patties

plus Red Pepper Hummus, Feta & Creamy Vinaigrette

Greek Salad with Spiced Turkey Patties

Juicy spiced turkey patties pair with crisp Greek salad, red pepper hummus, feta, and a creamy vinaigrette for a fresh, savory Mediterranean-style meal.

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Ingredients

For 2 servings

  • 1 unit Baby Lettuce
  • 1 cup Feta Cheese
  • 1.5 ounce Greek Vinaigrette
  • 10 ounce Ground Turkey
  • 1 unit Mini Cucumber
  • 4 tablespoon Roasted Red Pepper Hummus
  • 2 unit Scallions
  • 1.5 tablespoon Sour Cream
  • 1 unit Tomato
  • 1 tablespoon Turkish Spice Blend

Additional Ingredients

  • Cooking Oil
  • Olive Oil
  • Pepper
  • Salt
Greek Salad with Spiced Turkey Patties
PDF
DifficultyMedium
Prep Time10m
Total Time30m
Calories730
Protein38g
Carbs18g
Fat55g
Tags:
KetoProtein SmartCarb SmartLow SugarMass Gain Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌰Sesame

Swaps and substitutions

For dairy-free, skip the feta and sour cream and use a creamy plant-based dressing; for sesame-free, choose a dip without tahini instead of hummus. For vegetarian, swap the turkey patties for spiced chickpea or lentil patties while keeping the fresh salad and toppings.

What to serve with it

Serve with warm pita, toasted flatbread, or crisp crackers to scoop up the hummus and creamy dressing. A simple olive-and-lemon side or roasted potatoes also rounds out the salad and turkey patties nicely.

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