Herby Alfredo Chicken & Pizza Rolls
with Roasted Chili-Garlic Broccoli
Herby Alfredo Chicken & Pizza Rolls
Creamy Alfredo chicken and golden pizza rolls pair with roasted chili-garlic broccoli for a comforting dinner with bold flavor, crispy bites, and herby richness.
Ingredients
For 2 servings
- 8 ounce Broccoli Florets
- 10 ounce Chicken Cutlets
- 1 unit Chicken Stock Concentrate
- 1 teaspoon Chili Flakes
- 2 tablespoon Cream Cheese
- 1 teaspoon Garlic Powder
- ½ cup Italian Cheese Blend
- 1 tablespoon Italian Seasoning
- 2.5 ounce Marinara Cup
- 3 tablespoon Parmesan Cheese
- 1.5 tablespoon Sour Cream
- 7 ounce Thin Crust Pizza Dough
Additional Ingredients
- 2 tablespoon Butter
- 1 tablespoon Cooking Oil
- Pepper
- Salt

Italian
PDF
DifficultyMedium
Prep Time5m
Total Time35m
Calories870
Protein56g
Carbs66g
Fat44g
Tags:
Protein SmartFiber SmartMass Gain FriendlyNew
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For a gluten-free version, swap the pizza dough for a gluten-free dough or flatbread and check the stock concentrate and marinara are gluten-free. For dairy-free needs, replace the cheeses, cream cheese, and sour cream with plant-based alternatives that melt and season well.
What to serve with it
Serve with a crisp green salad or extra roasted vegetables to balance the rich, cheesy flavors. A simple tomato soup or herbed dip also works well for a cozy, filling meal.
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