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Hoisin Honey Chicken

with Green Beans & Jasmine Rice

Hoisin Honey Chicken

Sweet hoisin and honey glaze tender chicken for a sticky, savory-sweet dinner, served with crisp green beans and fluffy jasmine rice.

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Ingredients

For 2 servings

  • 10 ounce Chicken Breast Strips
  • 1 thumb Ginger
  • 6 ounce Green Beans
  • 4 tablespoon Hoisin Sauce
  • 2 teaspoon Honey
  • ½ cup Jasmine Rice
  • 2 unit Scallions
  • 1 tablespoon Sesame Seeds
  • 1 teaspoon Sriracha

Additional Ingredients

  • 1 tablespoon Cooking Oil
  • Pepper
  • Salt
Hoisin Honey Chicken
Asian
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories600
Protein38g
Carbs76g
Fat14g
Tags:
Protein SmartCalorie SmartQuickEasy PrepSpicy
⚠️Allergens:
🌰Sesame🌱Soy🌾Wheat

Swaps and substitutions

For gluten-free, use a gluten-free hoisin and tamari-style sauce in place of the wheat-based sauce. For sesame-free or nut-free needs, skip the sesame seeds; for vegetarian, swap the chicken for tofu or tempeh and keep the same sauce profile.

What to serve with it

Serve with a crisp cucumber salad or quick-pickled vegetables to balance the sweet-savory glaze, plus extra steamed greens if you want more volume. A light lager or iced green tea also works well with the spicy-sweet flavors.

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