FreshMeal Planner

Loaded Beef Chili Baked Potato Bar

with Tortilla Chips, Broccoli, Cheddar, Tomato, Sour Cream & Scallions

Loaded Beef Chili Baked Potato Bar

A hearty baked potato bar topped with savory beef chili, melted cheddar, cool sour cream, fresh scallions, broccoli, tomato, and crunchy tortilla chips.

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Ingredients

For 2 servings

  • 1 unit Beef Stock Concentrate
  • 1.5 ounce Blue Corn Tortilla Chips
  • 12 ounce Broccoli
  • ½ cup Cheddar Cheese
  • 10 ounce Ground Beef
  • 24 ounce Russet Potato
  • 2 unit Scallions
  • 3 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Tomato
  • 1 unit Tomato Paste

Additional Ingredients

  • 2 tablespoon Butter
  • 4 teaspoon Cooking Oil
  • Pepper
  • Salt
Loaded Beef Chili Baked Potato Bar
American
PDF
DifficultyMedium
Prep Time15m
Total Time40m
Calories1190
Protein46g
Carbs96g
Fat70g
Tags:
Protein SmartFiber SmartMass Gain FriendlyFamily FriendlyNew
⚠️Allergens:
🥛Milk🌰Sesame

Swaps and substitutions

For a dairy-free version, use a plant-based cheese and yogurt-style topping instead of the cheddar and sour cream. To make it vegetarian, swap the beef for seasoned beans or lentils, and choose a sesame-free spice blend if needed.

What to serve with it

Serve with a crisp green salad or extra steamed greens to balance the hearty, rich flavors. A simple salsa or hot sauce on the side also adds brightness and crunch without making the plate feel heavier.