Maple Butter Cinnamon Toast
with Oranges, Apples & Creamy Fig Dip
Maple Butter Cinnamon Toast
Warm cinnamon toast gets a sweet maple-butter finish, paired with juicy oranges, crisp apples, and a creamy fig dip for an easy, cozy snack or breakfast.
Ingredients
For 2 servings
- 1 unit Apple
- 1 teaspoon Cinnamon
- 10 tablespoon Crème Fraîche
- 2 unit Fig Jam
- 2 tablespoon Maple Syrup
- 2 unit Orange
- 4 slice Sourdough Bread
Additional Ingredients
- 2 tablespoon Butter

American
PDF
DifficultyEasy
Total Time15m
Calories800
Protein11g
Carbs123g
Fat36g
Tags:
VeggieFiber SmartQuickNew
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free needs, swap the creamy dip for a coconut or oat-based yogurt. If wheat is an issue, use gluten-free bread; for soy-free eating, choose a maple syrup and fig jam that are made without soy ingredients.
What to serve with it
Serve with a hot latte, spiced tea, or cold milk to round out the sweet-tart flavors. It also works well beside a simple yogurt bowl or a handful of nuts if you want a more filling breakfast or snack.
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