FreshMeal Planner

One-Pan Saucy Beef & Charred Pepper Tacos

with Pineapple Salsa & Smoky Red Pepper Crema

One-Pan Saucy Beef & Charred Pepper Tacos

Juicy beef and charred peppers come together in saucy tacos, topped with bright pineapple salsa and smoky red pepper crema for a bold, sweet-savory bite.

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Ingredients

For 2 servings

  • 1 unit Beef Stock Concentrate
  • 1 tablespoon Blackening Spice
  • 6 unit Flour Tortillas
  • 10 ounce Ground Beef
  • 1 unit Lime
  • 1 unit Long Green Pepper
  • 4 ounce Pineapple
  • 1 unit Red Onion
  • 4 tablespoon Smoky Red Pepper Crema
  • 1 unit Tomato

Additional Ingredients

  • 2 teaspoon Cooking Oil
  • Pepper
  • Salt
One-Pan Saucy Beef & Charred Pepper Tacos
PDF
DifficultyEasy
Prep Time10m
Total Time25m
Calories850
Protein32g
Carbs67g
Fat48g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy Cleanup
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the smoky crema for a plant-based crema or mashed avocado. For gluten-free, use corn tortillas instead of flour tortillas; for a lighter or vegetarian version, replace the beef with seasoned black beans or crumbled tofu.

What to serve with it

Serve with a crisp cabbage slaw, extra lime wedges, or a simple black bean salad to add freshness and stretch the meal. A cold lager, agua fresca, or sparkling water with citrus fits the smoky-sweet taco flavors well.

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