FreshMeal Planner

Southwest Beef, Corn & Zucchini Flautas

with Enchilada Sauce & Queso Blanco

Southwest Beef, Corn & Zucchini Flautas

Crispy rolled tortillas packed with savory beef, sweet corn, and tender zucchini, then finished with zesty enchilada sauce and creamy queso blanco.

View on HelloFresh

Ingredients

For 2 servings

  • 1 unit Corn
  • 10 ounce Enchilada sauce
  • 6 unit Flour Tortillas
  • 10 ounce Ground Beef
  • ¼ cup Monterey Jack Cheese
  • 3 ounce Queso Blanco
  • 2 unit Scallions
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Zucchini

Additional Ingredients

  • Cooking Oil
  • Olive Oil
  • Pepper
  • Salt
Southwest Beef, Corn & Zucchini Flautas
American
DifficultyEasy
Prep Time5m
Total Time35m
Calories1120
Protein41g
Carbs80g
Fat66g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy Prep
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For a lighter or vegetarian version, swap the beef for seasoned black beans or crumbled tofu, and keep the corn and zucchini for substance. For dairy-free needs, use plant-based melting cheese or skip the queso-style topping; choose corn tortillas if wheat is a concern.

What to serve with it

Serve with a crisp cabbage slaw, lime wedges, and a simple tomato salad to balance the rich filling. Mexican rice or black beans also make it feel like a fuller dinner, and a cool avocado crema adds a nice contrast.

You might also like