Za’atar-Crusted Halloumi & Mixed Grains
3 easy steps to a delicious dinner
Za’atar-Crusted Halloumi & Mixed Grains
Savory halloumi gets a fragrant za’atar crust, then pairs with hearty mixed grains for a quick, satisfying dinner with bold Mediterranean flavor.
Ingredients
For 2 servings
- 6 ounce Grilling Cheese
- 1 unit Microwavable Grain Blend
- 6 tablespoon Romesco Sauce
- 1 unit Veggie Stock Concentrate
- ½ ounce Vidalia Onion Paste
- 4 tablespoon Yogurt
- 1 tablespoon Za'atar Spice
- 1 unit Zucchini
Additional Ingredients
- Cooking Oil
- Pepper
- Salt
DifficultyEasy
Total Time15m
Calories760
Protein28g
Carbs65g
Fat46g
Tags:
VeggieFiber SmartQuickEasy PrepNew
⚠️Allergens:
🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For a dairy-free version, swap the cheese and yogurt for firm tofu or another plant-based alternative that browns well. To avoid sesame or wheat, choose a different spice blend and serve with rice or quinoa instead of grain blends that contain wheat.
What to serve with it
Serve with a crisp green salad, roasted cherry tomatoes, or warm flatbread to round out the salty cheese and grains. A lemony cucumber side or simple herb slaw also adds freshness and keeps the plate light.
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