Balsamic Rosemary Organic Chicken
with Garlic Toast & Green Beans
Balsamic Rosemary Organic Chicken
Tender chicken with balsamic and rosemary flavors, served alongside garlicky toast and crisp green beans for a simple, savory dinner.
Ingredients
For 2 servings
- 5 teaspoon Balsamic Vinegar
- 1 unit Chicken Stock Concentrate
- 1 unit Demi-Baguette
- 2 tablespoon Garlic Herb Butter
- 6 ounce Green Beans
- 10 ounce Organic Chicken Cutlets
- ¼ ounce Rosemary
Additional Ingredients
- 1 tablespoon Cooking Oil
- Pepper
- Salt
- 2 teaspoon Sugar

American
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories550
Protein36g
Carbs45g
Fat24g
Tags:
Protein SmartCalorie SmartQuickEasy Prep
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free, swap the garlic herb butter for a plant-based butter or olive oil. For wheat-free, replace the baguette with gluten-free bread or skip the toast and add more vegetables instead.
What to serve with it
Serve with a crisp green salad or extra roasted vegetables to round out the plate, and a light red wine or sparkling water with lemon. The balsamic-rosemary chicken also works well with simple mashed potatoes if you want a more filling dinner.
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