FreshMeal Planner

Beefy Stuffed Bell Pepper Soup

with Pearl Pasta

Beefy Stuffed Bell Pepper Soup

Hearty bell pepper soup with savory beef and tender pearl pasta, delivering cozy stuffed-pepper flavor in a comforting bowl.

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Ingredients

For 2 servings

  • 2 unit Beef Stock Concentrate
  • 1 teaspoon Dried Oregano
  • 1 unit Green Bell Pepper
  • 10 ounce Ground Beef
  • 2.5 ounce Israeli Couscous
  • 5 ounce Marinara Cup
  • 1 unit Onion
  • 1 unit Tomato Paste

Additional Ingredients

  • 1 teaspoon Cooking Oil
  • Pepper
  • Salt
Beefy Stuffed Bell Pepper Soup
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories640
Protein31g
Carbs49g
Fat33g
Tags:
Protein SmartCalorie SmartFiber SmartQuickEasy Prep & CleanNew
⚠️Allergens:
🌾Wheat

Swaps and substitutions

Swap the ground beef for plant-based crumbles, lentils, or finely chopped mushrooms if you want a vegetarian version. Use gluten-free small pasta or rice in place of the wheat-based couscous for a wheat-free bowl.

What to serve with it

Serve with a crisp green salad, garlic bread, or roasted vegetables to round out the savory tomato-beef flavors. A tangy pickle tray or simple fruit salad also adds freshness and keeps the meal balanced.

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