Bellissimo Bruschetta Burgers
with Herby Potato Wedges & Parmesan-Roasted Asparagus
Bellissimo Bruschetta Burgers
Juicy burgers topped with bruschetta-inspired flavor, served with crispy herby potato wedges and Parmesan-roasted asparagus for a fresh, satisfying dinner.
Ingredients
For 2 servings
- 6 ounce Asparagus
- 5 teaspoon Balsamic Vinegar
- 2 unit Brioche Buns
- 1 clove Garlic
- 1 teaspoon Garlic Powder
- 4 ounce Grape Tomatoes
- 1 ounce unit Green Herb Blend
- 10 ounce Ground Beef
- 1 tablespoon Italian Seasoning
- 2 tablespoon Ketchup
- 2 tablespoon Mayonnaise
- ½ cup Mozzarella Cheese
- ¼ cup Parmesan Cheese
- 12 ounce Yukon Gold Potatoes
Additional Ingredients
- 2 tablespoon Butter
- 4 teaspoon Olive Oil
- Pepper
- Salt
Italian
PDF
DifficultyMedium
Prep Time10m
Total Time35m
Calories1160
Protein45g
Carbs87g
Fat71g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌾WheatSwaps and substitutions
For a lighter version, use a lean turkey or plant-based patty in place of the beef, and swap the brioche for a whole-grain or gluten-free bun. If avoiding dairy, skip the cheese and use a dairy-free mayo or pesto-style spread for the same creamy, herby feel.
What to serve with it
Serve with a crisp green salad or a simple tomato-cucumber side to echo the fresh, savory notes. A chilled sparkling drink or light red wine also balances the rich, cheesy burger and hearty wedges.
