Big Batch Chicken Sausage Tortelloni "Lasagna"
2x the delicious servings!
Big Batch Chicken Sausage Tortelloni "Lasagna"
A hearty baked tortelloni casserole with chicken sausage, layered for extra comfort and twice the servings—perfect for feeding a crowd or stocking leftovers.
Ingredients
For 2 servings
- 2 clove Garlic
- 1 unit Green Bell Pepper
- 18 ounce Italian Chicken Sausage Mix
- 14 ounce Marinara Cup
- ½ cup Mozzarella Cheese
- 4 ounce Ricotta Cheese
- 18 ounce Tortelloni
- 1 unit Yellow Onion
Additional Ingredients
- 1 tablespoon Cooking Oil
- Pepper
- Salt
PDF
DifficultyMedium
Prep Time5m
Total Time30m
Calories820
Protein44g
Carbs76g
Fat36g
Tags:
Protein SmartMass Gain FriendlyMulti-PortionNew
⚠️Allergens:
🥚Eggs🥛Milk🌾WheatSwaps and substitutions
For a vegetarian version, swap the chicken sausage for plant-based Italian-style sausage or seasoned mushrooms. To avoid dairy or egg, use dairy-free ricotta and mozzarella, and choose egg-free tortelloni if needed.
What to serve with it
Serve with a crisp green salad and garlicky bread to balance the rich, cheesy layers. Roasted broccoli or zucchini also works well if you want extra veg on the side.
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