FreshMeal Planner

Black Bean & Green Pepper Burritos

with Monterey Jack, Pico de Gallo, Cilantro Lime Rice & Guacamole

Black Bean & Green Pepper Burritos

Warm burritos stuffed with black beans, green peppers, Monterey Jack, and cilantro lime rice, then topped with pico de gallo and creamy guacamole for a fresh, satisfying bite.

View on HelloFresh

Ingredients

For 2 servings

  • 1 unit Black Beans
  • ¼ ounce Cilantro
  • 2 unit Flour Tortillas
  • 4 tablespoon Guacamole
  • ½ cup Jasmine Rice
  • 1 unit Lime
  • 1 unit Long Green Pepper
  • ¼ cup Monterey Jack Cheese
  • 1 unit Onion
  • 4 tablespoon Smoky Red Pepper Crema
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Tomato
  • 1 unit Veggie Stock Concentrate

Additional Ingredients

  • Cooking Oil
  • Pepper
  • Salt
Black Bean & Green Pepper Burritos
American
PDF
DifficultyEasy
Prep Time15m
Total Time40m
Calories900
Protein23g
Carbs125g
Fat29g
Tags:
VeggieFiber Smart
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free needs, swap the Monterey Jack and smoky crema for plant-based versions or extra guacamole. For gluten-free, replace the flour tortillas with corn tortillas and check the stock concentrate and spice blend for wheat-free ingredients.

What to serve with it

Serve with extra salsa, crisp tortilla chips, or a simple side salad to brighten the rich, cheesy filling. A limey slaw or roasted corn also fits well and adds freshness and crunch.

You might also like