Brown Sugar Bourbon Chicken
with Garlic Mashed Potatoes & Broccoli
Brown Sugar Bourbon Chicken
Tender chicken glazed with sweet brown sugar and warm bourbon flavor, served with creamy garlic mashed potatoes and crisp broccoli for a comforting, savory-sweet dinner.
Ingredients
For 2 servings
- 1 unit Apple
- 8 ounce Broccoli Florets
- 10.8 g Brown Sugar Bourbon Seasoning
- 10 ounce Chicken Cutlets
- 1 unit Chicken Stock Concentrate
- 1 clove Garlic
- 1 unit Lemon
- 12 ounce Potatoes
- 2 unit Scallions
- 1.5 tablespoon Sour Cream
Additional Ingredients
- 2 tablespoon Butter
- 1 tablespoon Cooking Oil
- Pepper
- Salt
- ½ teaspoon Sugar
American
PDF
DifficultyMedium
Prep Time10m
Total Time35m
Calories610
Protein40g
Carbs60g
Fat26g
Tags:
Protein SmartCalorie SmartFiber Smart
⚠️Allergens:
🥛MilkSwaps and substitutions
For a dairy-free plate, swap the sour cream and use a plain unsweetened plant-based yogurt or omit it for the potatoes. To avoid chicken, use firm tofu or cauliflower steaks with the same seasoning profile for a hearty vegetarian option.
What to serve with it
Serve with a crisp green salad or buttered dinner rolls to round out the savory chicken and creamy potatoes. A chilled apple slaw or simple fruit cup also fits well and adds a fresh, bright contrast.
