Cheesy French Onion Chicken
with Garlic Bread & Lemony Roasted Carrots
Cheesy French Onion Chicken
Tender chicken gets topped with rich French onion flavor and melty cheese, served with garlicky bread and bright lemon-roasted carrots for a comforting, balanced dinner.
Ingredients
For 2 servings
- 1 unit Beef Stock Concentrate
- 12 ounce Carrots
- 10 ounce Chicken Cutlets
- 1 unit Demi-Baguette
- 1 teaspoon Garlic Powder
- 1 unit Lemon
- 2 slice Swiss Cheese
- ¼ ounce Thyme
- 1 unit Yellow Onion
Additional Ingredients
- 3 tablespoon Butter
- 1 tablespoon Olive Oil
- Pepper
- Salt
- ½ teaspoon Sugar
PDF
DifficultyMedium
Prep Time10m
Total Time40m
Calories740
Protein43g
Carbs61g
Fat38g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For a dairy-free version, use a melty plant-based cheese in place of the Swiss cheese and keep the rest of the toppings. For gluten-free diners, swap the baguette for gluten-free bread and check the stock concentrate for wheat-free labeling.
What to serve with it
Serve with a crisp green salad or simple steamed green beans to balance the rich, cheesy chicken. A light white wine or sparkling water with lemon also works well alongside the garlicky bread and sweet carrots.
