FreshMeal Planner

Cheesy Turkey & Poblano Tostadas

with Pico de Gallo & Smoky Crema

Cheesy Turkey & Poblano Tostadas

Crispy tostadas topped with cheesy turkey, mild poblano, fresh pico de gallo, and a smoky crema for a bold, satisfying bite with plenty of texture.

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Ingredients

For 2 servings

  • 1 unit Chicken Stock Concentrate
  • 1 teaspoon Chili Powder
  • ¼ ounce Cilantro
  • 6 unit Flour Tortillas
  • 10 ounce Ground Turkey
  • 1 teaspoon Hot Sauce
  • 1 unit Lemon
  • ½ cup Mexican Cheese Blend
  • 1 unit Poblano Pepper
  • 1 unit Red Onion
  • 1 unit Roma Tomato
  • 1 teaspoon Smoked Paprika
  • 2 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend

Additional Ingredients

  • 5 teaspoon Cooking Oil
  • Pepper
  • Salt
Cheesy Turkey & Poblano Tostadas
PDF
DifficultyMedium
Prep Time10m
Total Time40m
Calories880
Protein44g
Carbs78g
Fat49g
Tags:
Protein SmartFiber SmartMass Gain FriendlySpicy
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the cheese and sour cream for plant-based versions or a creamy avocado topping. For gluten-free, use corn tortillas instead of flour tortillas; soy-free eaters should choose a spice blend and stock that contain no soy.

What to serve with it

Serve with a crisp cabbage slaw, lime wedges, and a simple black bean salad to balance the rich, spicy topping. An icy lager, agua fresca, or extra salsa on the side also works well with the bold flavors.