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Chicken Sausage Fajitas for Dinner

with Sausage and Pesto Pasta for Lunch

Chicken Sausage Fajitas for Dinner

Savor sizzling chicken sausage fajitas for dinner, then enjoy a bright sausage and pesto pasta for lunch tomorrow. A flavorful, easy duo packed with bold, satisfying taste.

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Ingredients

For 2 servings

  • 1 teaspoon Chili Powder
  • 6 unit Flour Tortillas
  • 6 ounce Fusilli Pasta
  • 1 teaspoon Hot Sauce
  • 18 ounce Italian Chicken Sausage
  • 1 unit Lime
  • 2 unit Long Green Pepper
  • ¼ cup Parmesan Cheese
  • 1 cup Pepper Jack Cheese
  • 2 ounce Pesto
  • 1 unit Red Onion
  • 1 unit Roma Tomato
  • 2 unit Scallions
  • 4 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend

Additional Ingredients

  • 4 teaspoon Olive Oil
  • Pepper
  • Salt
Chicken Sausage Fajitas for Dinner
Italian
PDF
DifficultyEasy
Total Time40m
Calories820
Protein39g
Carbs58g
Fat45g
Tags:
Protein SmartLow SugarMass Gain FriendlySpicy
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the sour cream, pesto, and cheeses for plant-based versions, or skip them and add more lime for brightness. Use gluten-free tortillas and pasta if needed; a soy-free sausage also works if you’re avoiding soy.

What to serve with it

Serve with a crisp green salad, charred corn, or simple rice to balance the smoky heat. Extra lime wedges and a cool creamy dip on the side help soften the spice and round out the meal.