Chicken Sausage & Garlic Flatbreads
with Tomato, Onion & Mozzarella
Chicken Sausage & Garlic Flatbreads
Savory chicken sausage tops crisp flatbreads with garlicky tomato, onion, and melty mozzarella for a quick, satisfying bite with bold, pizza-style flavor.
Ingredients
For 2 servings
- 4 tablespoon Cream Cheese
- 2 unit Flatbreads
- 1 tablespoon Flour
- 1 clove Garlic
- 9 ounce Italian Chicken Sausage Mix
- 1 tablespoon Italian Seasoning
- ½ cup Mozzarella Cheese
- 1 unit Roma Tomato
- 1 unit Yellow Onion
Additional Ingredients
- 1 tablespoon Butter
- 1 tablespoon Olive Oil
- Pepper
- Salt
Italian
PDF
DifficultyMedium
Prep Time10m
Total Time40m
Calories850
Protein42g
Carbs73g
Fat44g
Tags:
Protein SmartMass Gain Friendly
⚠️Allergens:
🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For dairy-free, swap the mozzarella and cream cheese for plant-based versions that melt well. For gluten-free, use gluten-free flatbreads and a gluten-free flour blend; if avoiding pork or beef, choose chicken or turkey sausage instead.
What to serve with it
Serve with a crisp green salad, roasted broccoli, or a simple tomato-cucumber side to balance the richness. A tangy dip or pickled veg also works well to cut through the savory sausage and cheese.
