Chicken Sausage Skillet Orzotto
All In One Pan
Chicken Sausage Skillet Orzotto
Creamy orzotto with chicken sausage comes together in one pan for a cozy, savory dinner with minimal cleanup. A quick, hearty skillet meal packed with comforting flavor.
Ingredients
For 2 servings
- 1 unit Chicken Stock Concentrate
- 2 clove Garlic
- 4 ounce Grape Tomatoes
- 9 ounce Italian Chicken Sausage Mix
- 1 tablespoon Italian Seasoning
- 1 unit Lemon
- ½ cup Mozzarella Cheese
- 6 ounce Orzo Pasta
- ¼ cup Panko Breadcrumbs
- ¼ cup Parmesan Cheese
- ¼ ounce Parsley
- 5 ounce Spinach
Additional Ingredients
- 1 tablespoon Olive Oil
- Pepper
- Salt

American
PDF
DifficultyEasy
Total Time30m
Calories830
Protein49g
Carbs90g
Fat32g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For a wheat-free version, swap the pasta and breadcrumbs for gluten-free alternatives, and choose a gluten-free stock concentrate. To avoid milk, skip the cheeses or use dairy-free shreds; the sausage, spinach, tomatoes, and herbs still give plenty of flavor.
What to serve with it
Serve it with a crisp green salad or roasted broccoli to balance the rich, savory pasta. A wedge of crusty bread or extra lemon on the side works well if you want a brighter, more filling meal.
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