Chicken & Waffles
with Hot Honey & Red Pepper Butter
Chicken & Waffles
Crispy chicken meets fluffy waffles in a sweet-spicy combo, finished with hot honey and red pepper butter for a bold, craveable brunch favorite.
Ingredients
For 2 servings
- 4 unit Belgian Waffle
- 10 ounce Chicken Cutlets
- 1 tablespoon Cornstarch
- 1 tablespoon Fry Seasoning
- ¾ ounce Hot Honey
- 1 unit Red Pepper Jam
- 3 tablespoon Sour Cream
- 82 g Tempura Batter
Additional Ingredients
- 2 tablespoon Butter
- Cooking Oil
- Pepper
- Salt
American
PDF
DifficultyMedium
Prep Time10m
Total Time45m
Calories1470
Protein47g
Carbs155g
Fat76g
Tags:
Protein SmartMass Gain FriendlySpicy
⚠️Allergens:
🥚Eggs🥛Milk🌾WheatSwaps and substitutions
For a dairy-free version, use a plant-based swap in place of sour cream and choose a butter-free topping if needed. For gluten-free needs, replace the waffle and batter components with certified gluten-free versions while keeping the chicken and sweet-spicy glaze.
What to serve with it
Serve with a crisp green salad, sliced fruit, or roasted potatoes to balance the sweet heat and make the plate feel complete. A cold sparkling drink or iced tea works well alongside the rich, savory-sweet flavors.
You might also like
Spinach & Ricotta Ravioli
45 min907 cal
Spicy Poblano Bolognese
35 min839 cal
Chicken Penne
30 min867 cal
Smoky Chicken Fajitas
45 min705 cal
Smoky Adobo Chicken Tacos
40 min801 cal
Charred Zucchini & Bean Quesadillas
30 min718 cal
Lemony Salmon & Cacio e Pepe Linguine with Crispy Broccoli, Burst Tomatoes, and Chilies
30 min903 cal
Creamy Coconut Fish Curry with Yukon Potatoes, Sweet Peas, and Cilantro
35 min741 cal