Creamy Tomato Soup with Chicken Sausage
plus Peas & Cheesy Bread
Creamy Tomato Soup with Chicken Sausage
Silky tomato soup gets hearty with chicken sausage and sweet peas, served alongside cheesy bread for a cozy, satisfying bowl with plenty of flavor.
Ingredients
For 2 servings
- 1 unit Chicken Stock Concentrate
- 2 tablespoon Cornstarch
- 4 ounce Cream Sauce Base
- 1 unit Demi-Baguette
- ½ cup Italian Cheese Blend
- 9 ounce Italian Chicken Sausage Mix
- 1 tablespoon Italian Seasoning
- 2.5 ounce Marinara Sauce
- 1 unit Mushroom Stock Concentrate
- 4 ounce Peas
Additional Ingredients
- Butter
- Pepper
- Salt
Italian
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories770
Protein44g
Carbs49g
Fat40g
Tags:
Protein SmartFiber SmartMass Gain FriendlyQuickEasy PrepEasy CleanupFamily Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For a pork- or beef-free option, keep the chicken sausage as written; for vegetarian needs, swap it for a plant-based sausage that fits the same flavor profile. To avoid dairy or wheat, use a non-dairy creamy base and serve with gluten-free bread or skip the bread entirely.
What to serve with it
Serve with a crisp green salad or simple roasted vegetables to balance the rich, creamy soup, and add extra crusty bread for scooping. A light sparkling drink or iced tea keeps the meal feeling fresh and family-friendly.
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