Curried Chicken Salad Wraps
with Golden Raisins & Shredded Carrots
Curried Chicken Salad Wraps
A vibrant chicken salad wrap with warm curry flavor, sweet golden raisins, and crisp shredded carrots for a fresh, satisfying lunch with a little crunch.
Ingredients
For 2 servings
- 1 tablespoon Curry Powder
- 2 unit Flour Tortillas
- 8.6 ounce Fully Cooked Chicken Breasts
- 1 ounce Golden Raisins
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 4 ounce Red Cabbage and Carrot Mix
- 2 unit Scallions
- 1.5 tablespoon Sour Cream
Additional Ingredients
- 1 teaspoon Cooking Oil
- 1 teaspoon Olive Oil
- Pepper
- Salt
- ½ teaspoon Sugar

American
PDF
DifficultyEasy
Total Time10m
Calories630
Protein33g
Carbs59g
Fat30g
Tags:
Protein SmartCalorie SmartQuickSpicy
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free, swap the sour cream for a plain unsweetened plant-based yogurt. For egg-free, use an egg-free mayo or skip the mayo and add a little more yogurt and lemon for creaminess and tang.
What to serve with it
Serve these wraps with a simple cucumber salad, extra crunchy vegetables, or a light fruit side to balance the warm curry flavor. A handful of chips or a cup of soup also works well for a quick lunch or casual dinner.
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