Hey, Honey! Salmon
with Roasted Broccoli & Zesty Green Beans
Hey, Honey! Salmon
Sweet and savory salmon gets a bright lift alongside roasted broccoli and zesty green beans for a fresh, colorful dinner that feels weeknight-easy.
Ingredients
For 2 servings
- 8 ounce Broccoli
- 1 tablespoon Fry Seasoning
- 6 ounce Green Beans
- 1.5 ounce Honey Dijon Dressing
- 1 unit Lemon
- 12 ounce Potatoes
- 10 ounce Salmon
Additional Ingredients
- 1 tablespoon Butter
- 4 teaspoon Olive Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Prep Time5m
Total Time35m
Calories660
Protein36g
Carbs25g
Fat47g
Tags:
KetoProtein SmartCarb SmartFiber SmartLow Sodium
⚠️Allergens:
🥚Eggs🐟Fish🥛MilkSwaps and substitutions
For a fish-free option, swap the salmon for tofu or thick slices of cauliflower steaks with similar seasoning. If you avoid dairy or eggs, choose a dressing or glaze made without milk or egg ingredients and keep the citrusy finish.
What to serve with it
Serve with a crisp green salad or steamed extra vegetables to keep the meal light and fresh. A chilled white wine or sparkling water with lemon also suits the bright, savory flavors.
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