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Chicken Fajitas

with Homemade Guacamole and Pico De Gallo

Chicken Fajitas

Sizzling chicken fajitas served with creamy homemade guacamole and fresh pico de gallo for a bright, zesty Tex-Mex dinner that's quick, colorful, and satisfying.

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Ingredients

For 2 servings

  • 1 unit Avocado
  • 2 unit Chicken Breasts
  • ½ teaspoon Chili Powder
  • ¼ ounce Cilantro
  • 4 unit Flour Tortillas
  • 1 unit Jalapeño
  • 1 unit Lime
  • 1 unit Red Bell Pepper
  • 1 unit Red Onion
  • 2 ounce Sour Cream
  • 1 unit Tomato

Additional Ingredients

  • 1.5 tablespoon Olive Oil
Chicken Fajitas
PDF
DifficultyMedium
Total Time40m
Calories585
Protein46g
Carbs24g
Fat35g
Tags:
KetoProtein SmartCarb SmartFiber SmartLow SugarLow SodiumDietitian Win
⚠️Allergens:
🥛Milk🌾Wheat

Swaps and substitutions

Use corn tortillas or lettuce wraps instead of flour tortillas for a wheat-free option. Swap sour cream for plain dairy-free yogurt, or leave it off and use extra avocado for a milk-free finish.

What to serve with it

Serve with extra lime wedges, a crisp green salad, or black beans and rice for a fuller dinner. A cool drink like agua fresca or sparkling water with citrus helps balance the bright, savory flavors.

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