Italian Chicken Sausage and Veggie Soup for Dinner
with a Cavatappi Domani for Lunch
Italian Chicken Sausage and Veggie Soup for Dinner
A cozy soup with savory Italian chicken sausage and plenty of vegetables, perfect for a satisfying dinner. Enjoy hearty pasta on the side for a comforting lunch.
Ingredients
For 2 servings
- 1 unit Carrots
- 6 ounce Cavatappi Pasta
- 2 unit Chicken Stock Concentrate
- 1 teaspoon Chili Flakes
- 1 unit Ciabatta Bread
- 1 teaspoon Garlic Powder
- ½ cup Italian Cheese Blend
- 18 ounce Italian Chicken Sausage
- 14 ounce Marinara Cup
- ½ cup Parmesan Cheese
- 1 tablespoon Tuscan Heat Spice
- 1 unit Yellow Onion
- 2 unit Zucchini
Additional Ingredients
- 2.5 tablespoon Butter
- 4 teaspoon Olive Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Total Time55m
Calories780
Protein49g
Carbs70g
Fat38g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For a gluten-free version, swap the cavatappi and ciabatta for gluten-free pasta and bread. To avoid dairy, skip the cheese topping or use a plant-based alternative; for soy concerns, choose a sausage and stock labeled soy-free.
What to serve with it
Serve it with a crisp green salad or roasted broccoli to balance the hearty sausage and pasta. Warm crusty bread or garlic toast also works well to soak up the savory broth.
