Loaded Potato, Broccoli & Bacon Skillet
3 easy steps to a delicious dinner
Loaded Potato, Broccoli & Bacon Skillet
A hearty skillet dinner with tender potatoes, broccoli, and crispy bacon, finished for a comforting, easy weeknight meal in just a few simple steps.
Ingredients
For 2 servings
- 4 ounce Bacon
- 8 ounce Broccoli
- 1.5 ounce Buttermilk Ranch Dressing
- ½ cup Cheddar Cheese
- 1 teaspoon Garlic Powder
- 4 ounce Grape Tomatoes
- 1 teaspoon Hot Sauce
- 10 ounce Seasoned Precooked Potato Slices
- 1.5 tablespoon Sour Cream
Additional Ingredients
- Pepper
- Salt
American
DifficultyEasy
Total Time15m
Calories630
Protein21g
Carbs32g
Fat47g
Tags:
Calorie SmartCarb SmartFiber SmartLow SugarQuickEasy PrepNew
⚠️Allergens:
🥚Eggs🥛MilkSwaps and substitutions
For a pork-free version, swap the bacon for smoked turkey bacon or a plant-based smoky crumble. For dairy-free needs, use a nondairy cheese and plain vegan yogurt or sour cream-style alternative in place of the cheddar, ranch, and sour cream.
What to serve with it
A crisp green salad or simple steamed green beans works well to balance the rich, savory flavors. Warm crusty bread or a light soup on the side can help make it feel like a fuller dinner without overshadowing the main dish.
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