Speedy Chicken Ranch Wraps
with Carrot Sticks & Ranch Dipper
Speedy Chicken Ranch Wraps
Tender chicken wrapped up fast with crisp carrot sticks and a creamy ranch dipper for an easy, satisfying lunch or dinner.
Ingredients
For 2 servings
- 3 ounce Buttermilk Ranch Dressing
- 3 ounce Carrots
- 2 unit Flour Tortillas
- 2 ounce Mixed Greens
- 8 ounce Sous Vide Chopped Chicken
- 1 unit Tomato
Additional Ingredients
- 1 teaspoon Cooking Oil
- Salt
American
PDF
DifficultyEasy
Total Time15m
Calories640
Protein26g
Carbs39g
Fat39g
Tags:
Calorie SmartCarb SmartLow SugarQuickEasy PrepNew
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
For egg-free or dairy-free needs, swap the ranch for a plant-based dressing and use a non-dairy version if needed. For gluten-free, replace the wheat wraps with corn or other certified gluten-free wraps; for lighter lower-carb needs, use lettuce leaves instead.
What to serve with it
Serve these wraps with a crisp side salad, cucumber spears, or extra roasted veg to keep the meal light and fresh. A simple fruit cup or crunchy slaw also balances the creamy ranch flavor well.
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