Mediterranean Organic Chicken Couscous
with Zucchini & Grape Tomatoes
Mediterranean Organic Chicken Couscous
Tender chicken with fluffy couscous, zucchini, and juicy grape tomatoes brings bright Mediterranean flavor to a quick, wholesome dinner.
Ingredients
For 2 servings
- 1 unit Chickpeas
- ½ cup Feta Cheese
- 1 clove Garlic
- 4 ounce Grape Tomatoes
- 1 cup Israeli Couscous
- 1 unit Lemon
- 10 ounce Organic Chicken Cutlets
- 2 unit Scallions
- 1 teaspoon Smoked Paprika
- ¼ ounce Thyme
- 1 unit Veggie Stock Concentrate
- 1 unit Zucchini
Additional Ingredients
- 1 tablespoon Butter
- 1 teaspoon Cooking Oil
- 1 tablespoon Olive Oil
- Pepper
- Salt

Mediterranean
PDF
DifficultyMedium
Prep Time10m
Total Time30m
Calories900
Protein52g
Carbs106g
Fat29g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For a dairy-free version, skip the feta or use a plant-based feta-style cheese; the lemon and herbs still keep it bright. For gluten-free eating, replace the couscous with quinoa or rice, since wheat is the main allergen here.
What to serve with it
Serve with a crisp cucumber salad or warm pita to echo the Mediterranean flavors and add something fresh on the side. A dollop of plain yogurt or tzatziki also works well if you want extra coolness and richness.







