FreshMeal Planner

One-Pan Beef & Charred Poblano Tacos

with Mango Salsa & Smoky Sour Cream

One-Pan Beef & Charred Poblano Tacos

Savory beef and charred poblano fill warm tacos, finished with bright mango salsa and smoky sour cream for a bold, easy dinner with sweet heat.

View on HelloFresh

Ingredients

For 2 servings

  • 1 unit Beef Stock Concentrate
  • 1 tablespoon Blackening Spice
  • 6 unit Flour Tortillas
  • 10 ounce Ground Beef
  • 1 unit Lemon
  • 4 ounce Mango
  • 1 unit Poblano Pepper
  • 1 unit Roma Tomato
  • 2 teaspoon Smoked Paprika
  • 4 tablespoon Sour Cream
  • 1 unit Yellow Onion

Additional Ingredients

  • 2 teaspoon Cooking Oil
  • Pepper
  • Salt
One-Pan Beef & Charred Poblano Tacos
PDF
DifficultyEasy
Prep Time10m
Total Time25m
Calories830
Protein36g
Carbs83g
Fat43g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy CleanupSpicy
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the sour cream for a plain unsweetened plant-based alternative. For gluten-free, replace the flour tortillas with corn tortillas; soy-free eaters can use a soy-free broth or stock base if needed.

What to serve with it

Serve with a crisp green salad, cilantro-lime rice, or simple black beans to round out the smoky heat and add freshness. Tortilla chips and extra salsa on the side also fit well, especially if you want a more filling spread.

You might also like