FreshMeal Planner

Street Cart–Style Turkey Bowls

with Yellow Cauliflower Rice & Pitas

Street Cart–Style Turkey Bowls

Savory turkey bowls inspired by street cart flavors, served over bright yellow cauliflower rice with warm pitas on the side for an easy, satisfying dinner.

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Ingredients

For 2 servings

  • 3 unit Chicken Stock Concentrate
  • 1 teaspoon Garlic Powder
  • 10 ounce Ground Turkey
  • 2 teaspoon Hot Sauce
  • ½ cup Jasmine Rice
  • 1 unit Lemon
  • 2 tablespoon Mayonnaise
  • 12 ounce Riced Cauliflower
  • 1 unit Roma Tomato
  • 2 unit Scallions
  • 1 tablespoon Shawarma Spice Blend
  • ½ ounce Sliced Almonds
  • 4 tablespoon Sour Cream
  • 1 teaspoon Turmeric
  • 2 unit Whole Wheat Pitas

Additional Ingredients

  • 3 tablespoon Butter
  • 1 teaspoon Cooking Oil
  • Pepper
  • Salt
Street Cart–Style Turkey Bowls
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories860
Protein41g
Carbs65g
Fat52g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy PrepEasy CleanupSpicy
⚠️Allergens:
🥚Eggs🥛Milk🌾Wheat

Swaps and substitutions

For dairy-free, swap the creamy topping for a plain non-dairy yogurt or a little tahini, keeping the same cool contrast. For nut-free, leave out the almond garnish; for gluten-free, use gluten-free flatbread or skip the pitas altogether.

What to serve with it

Serve with a crisp cucumber salad or simple chopped lettuce to add freshness alongside the warm, spiced bowl. Extra lemon wedges and a cooling yogurt-style sauce also balance the heat nicely, especially with the pitas on the side.

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