One-Pan Turkey & Rajas Quesadillas
with Salsa Fresca, Southwest Crema & Guacamole
One-Pan Turkey & Rajas Quesadillas
Golden quesadillas with savory turkey and rajas come together in one pan, then get topped with fresh salsa, zesty Southwest crema, and creamy guacamole.
Ingredients
For 2 servings
- ¼ ounce Cilantro
- 2 unit Flour Tortillas
- 10 ounce Ground Turkey
- 4 tablespoon Guacamole
- 1 unit Long Green Pepper
- ½ cup Mexican Cheese Blend
- ½ cup Pepper Jack Cheese
- 1 unit Red Onion
- 5 teaspoon Red Wine Vinegar
- 3 tablespoon Sour Cream
- 1 tablespoon Southwest Spice Blend
- 2 unit Tomato
Additional Ingredients
- Cooking Oil
- Olive Oil
- Pepper
- Salt

American
PDF
DifficultyEasy
Prep Time10m
Total Time30m
Calories920
Protein46g
Carbs51g
Fat57g
Tags:
Protein SmartFiber SmartMass Gain FriendlyEasy CleanupSpicy
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For a dairy-free version, swap the cheese and sour cream for plant-based alternatives and keep the guacamole for creaminess. To avoid wheat, use corn tortillas; for a lighter option, choose lean ground chicken or turkey if needed.
What to serve with it
Serve with a crisp green salad, charred corn, or lime rice to round out the spicy, cheesy filling. Chips with extra salsa or a light bean side also work well if you want a heartier plate.
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