One-Pot Cheesy Taco Turkey & Bean Soup
2x the delicious servings!
One-Pot Cheesy Taco Turkey & Bean Soup
A hearty one-pot soup with savory turkey, beans, and melty cheese for bold taco flavor in every spoonful. Makes extra servings for easy leftovers.
Ingredients
For 2 servings
- 4 unit Chicken Stock Concentrate
- 4 tablespoon Cream Cheese
- 2 clove Garlic
- 20 ounce Ground Turkey
- 2 teaspoon Hot Sauce
- 1 unit Kidney Beans
- 1 cup Mexican Cheese Blend
- 4 unit Scallions
- 2 tablespoon Southwest Spice Blend
- 2 unit Tomato
- 2 unit Tomato Paste
Additional Ingredients
- 2 teaspoon Cooking Oil
- Pepper
- Salt
- 1.5 teaspoon Sugar
PDF
DifficultyEasy
Prep Time10m
Total Time30m
Calories560
Protein44g
Carbs33g
Fat28g
Tags:
Protein SmartCalorie SmartCarb SmartFiber SmartFamily Friendly
⚠️Allergens:
🥛MilkSwaps and substitutions
For dairy-free needs, use a plain unsweetened dairy-free cream cheese and a meltable vegan cheese in place of the milk-based additions. For a bean-free version, swap the kidney beans for extra turkey or extra tomatoes to keep the soup hearty.
What to serve with it
Serve with warm tortilla chips, cornbread, or a simple green salad to balance the rich, zesty flavors. A squeeze of lime and extra chopped scallions also brighten each bowl without adding much effort.
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