FreshMeal Planner

Sesame Shrimp

with Scallion Rice and Roasted Zucchini

Sesame Shrimp

Tender shrimp with nutty sesame flavors, served over fluffy scallion rice and roasted zucchini for a quick, vibrant dinner with fresh, savory appeal.

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Ingredients

For 4 servings

  • 2 clove Garlic
  • 1 thumb Ginger
  • 1 jar Hoisin Sauce Jar
  • 1.5 cup Jasmine Rice
  • 1 unit Lime
  • 4 unit Scallions
  • 2 tablespoon Sesame Seeds
  • 16 ounce Shrimp
  • 2 unit Zucchini

Additional Ingredients

  • 2 tablespoon Olive Oil
  • unit Pepper
  • unit Salt
Sesame Shrimp
Asian
PDF
DifficultyEasy
Total Time35m
Calories433
Protein23g
Carbs69g
Fat7g
Tags:
Gluten-freeCalorie SmartLow SugarLow SodiumFamily FriendlyChild friendly
⚠️Allergens:
🦐Shellfish🌱Soy

Swaps and substitutions

For shellfish-free needs, swap the shrimp for firm tofu or chunks of chicken if you still want a hearty protein. For soy-free diets, replace the hoisin with a sweet-savory alternative like apricot glaze or coconut aminos-based sauce.

What to serve with it

Serve with a crisp cucumber salad or simple steamed greens to echo the fresh, light flavors. Extra lime wedges and a little chili crisp on the side add brightness and heat without weighing the meal down.

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