FreshMeal Planner

Sesame Sweet Soy Fried Rice

with Carrots, Snap Peas, a Fried Egg & Sriracha Mayo

Sesame Sweet Soy Fried Rice

Savory fried rice tossed with sweet soy and sesame, then finished with crisp carrots, snap peas, a fried egg, and a creamy sriracha mayo kick.

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Ingredients

For 2 servings

  • 6 ounce Carrots
  • 2 unit Eggs
  • 1 clove Garlic
  • 1 thumb Ginger
  • 2 tablespoon Mayonnaise
  • 1 unit Microwaveable Jasmine Rice
  • 5 teaspoon Rice Wine Vinegar
  • 2 unit Scallions
  • 1 tablespoon Sesame Oil
  • 1 teaspoon Sriracha
  • 4 ounce Sugar Snap Peas
  • 4 tablespoon Sweet Soy Glaze

Additional Ingredients

  • 1 tablespoon Cooking Oil
  • Pepper
  • Salt
  • 1 teaspoon Sugar
Sesame Sweet Soy Fried Rice
Asian
PDF
DifficultyEasy
Prep Time10m
Total Time30m
Calories640
Protein14g
Carbs81g
Fat29g
Tags:
VeggieFiber Smart
⚠️Allergens:
🥚Eggs🌱Soy🌾Wheat

Swaps and substitutions

For egg-free diners, skip the fried egg and add extra snap peas or carrots for more texture and color. For vegan or dairy-free needs, use a plant-based mayo for the spicy sauce and a vegan sweet soy glaze that keeps the same sweet-salty profile.

What to serve with it

Serve it with a crisp cucumber salad, quick-pickled radishes, or a light broth to balance the rich, savory flavors. Fresh lime wedges and extra scallion greens also brighten the bowl without overpowering it.