Shawarma-Spiced Beef & Golden Raisin Pitas
with Pickled Onion & Lemony White Sauce
Shawarma-Spiced Beef & Golden Raisin Pitas
Warm pita stuffed with shawarma-spiced beef, sweet golden raisins, tangy pickled onion, and a bright lemony white sauce for a bold, savory-sweet bite.
Ingredients
For 2 servings
- 1.5 ounce Blue Corn Tortilla Chips
- 1 ounce Golden Raisins
- 10 ounce Ground Beef
- 1 teaspoon Hot Sauce
- 1 unit Ketchup
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 2 unit Pita Bread
- 1 unit Red Onion
- 1 tablespoon Shawarma Spice Blend
- 1.5 tablespoon Sour Cream
Additional Ingredients
- Cooking Oil
- Pepper
- Salt

PDF
DifficultyMedium
Prep Time5m
Total Time15m
Calories950
Protein34g
Carbs77g
Fat52g
Tags:
Protein SmartFiber SmartMass Gain FriendlyQuickEasy Prep & Clean
⚠️Allergens:
🥚Eggs🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For egg-free, swap the mayonnaise in the white sauce for plain yogurt or a dairy-based spread if tolerated. For dairy-free, use a non-dairy yogurt for the creamy element and choose a sesame-free flatbread if needed; for gluten-free, serve the filling over rice or in gluten-free wraps instead of pita.
What to serve with it
Serve with a crisp cucumber-tomato salad or simple chopped greens to balance the rich, spiced filling. Extra lemon wedges and a few crunchy chips on the side add freshness and texture without much effort.
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