Silky Sicilian Chicken Penne
tossed with Mushrooms, Zucchini & Tomatoes
Silky Sicilian Chicken Penne
Tender chicken and penne are tossed with mushrooms, zucchini, and tomatoes for a silky, savory pasta dish with bright Mediterranean flavor.
Ingredients
For 2 servings
- ¼ ounce Chives
- 10 ounce Chopped Chicken Breast
- 4 tablespoon Crème Fraîche
- 4 ounce Cremini Mushrooms
- 4 ounce Grape Tomatoes
- 1 tablespoon Italian Seasoning
- 1 unit Lemon
- 1 unit Mushroom Stock Concentrate
- 3 tablespoon Parmesan Cheese
- 6 ounce Penne Pasta
- 1 unit Zucchini
Additional Ingredients
- 1.5 tablespoon Butter
- 1 teaspoon Cooking Oil
- 1 tablespoon Olive Oil
- Pepper
- Salt

Italian
PDF
DifficultyEasy
Prep Time5m
Total Time30m
Calories840
Protein51g
Carbs80g
Fat34g
Tags:
Protein SmartFiber SmartLow SodiumMass Gain FriendlyEasy Prep
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For a dairy-free version, swap the creamy elements and cheese for plant-based alternatives with a similar tang. To make it gluten-free, use gluten-free penne; for vegetarian meals, replace the chicken with chickpeas or extra mushrooms.
What to serve with it
Serve with a crisp green salad or garlicky broccoli to balance the creamy pasta and add freshness. Warm crusty bread works well too, especially if you want a more filling plate for bigger appetites.
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